Delicious home-baked buns, tips about the value of a good night of rest or about how to choose a yogurt and a standing ovation for Nigel, our newest Competent Communicator to date. Such were some of the highlights of our Easter Cheers gathering!
Our energetic Sergeant at Arms Joan opened the meeting by asking members of the public to share about something new that happened in their live. Before passing the baton to Roger, our Toastmaster of the Evening, she shared about how to choose the healthy kind of yogurt, one of the most important item they ought to be containing live cultures and should feature low fat and low sugar content and no preservatives.
Continue reading “415th Chapter Meeting | Easter Cheers”
Link to write up as a PDF: Let’s Celebrate!
Meeting Theme: Let’s Celebrate!
A fantastic time with Caroline as the Toastmaster of the Evening. She started the meeting in a unique way, leaded the meeting with joy and games. Superb job to Caroline!
Chiu Lin gave an inspirational opening speech about ‘The Carrot, Egg and Coffee’.
- The carrot went in strong, hard and unrelenting. However, after being subjected to the boiling water, it softened and became weak.
- The egg had been fragile. Its thin outer shell had protected its liquid interior, but after sitting through the boiling water, its insides became hardened.
- The ground coffee beans were unique, however. After they were in the boiling water, the water became so much tastier.
Which one do you choose to be?
Continue reading “404th Chapter Meeting (Let’s Celebrate!)”